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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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Jennifer J. F. A. Feitosa

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Papers 1
  • EVALUATION OF PARTIAL ENZYMATIC HYDROLYSIS OF A WHEY PROTEIN ISOLATE

    Bioactive Compounds and Functional Foods
    Caroline Mellinger-Silva 1 ; Tatiana L. Azevedo ; Marilia Penteado Stephan 2 ; Alexsandro A. Santos ; Jennifer J. F. A. Feitosa ; REGINA CELI ARAUJO LAGO ; Marianne F. Freitas
    1 Bioquímica / Embrapa Agroindústria de Alimentos ;
    2 Laboratório de Bioquímica
    -
    42584

Co-authors (6)

  • Marilia Penteado Stephan

    5 publications

  • Tatiana L. Azevedo

    4 publications

  • Caroline Mellinger-Silva

    3 publications

  • Alexsandro A. Santos

    2 publications

  • REGINA CELI ARAUJO LAGO

    2 publications

  • Marianne F. Freitas

    1 publication

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