Gomes, G. V. L. | IUFoST | Galoá Proceedings

Department of Food Engineering (ZEA)/University of São Paulo - USP

Gomes, G. V. L.

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Stability of lipid nanoparticles encapsulating beta-carotene under different stress conditions
Nanotechnology

Gomes, G. V. L. ¹ ; Sola, M. R. ; Marostegan, F. P. ; Samantha Cristina de Pinho ²

¹ Department of Food Engineering (ZEA)/University of São Paulo - USP ;

² Universidade de São Paulo

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42219

Co-authors (3)