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"GREEN COFFEE OIL FROM DIFFERENT PARENTS OF C. CANEPHORA: CHARACTERIZATION AND EVALUATION OF ITS POTENCIAL TECHNOLOGICAL USE”
Food Analysis

Rauen-Miguel, A. M. O. ¹ ; [email protected] ; [email protected] ; [email protected] ; MARTA GOMES DA SILVA ²

¹ CCQA - ITAL - Instituto de Tecnologia de Alimentos ;

² Universidade do Estado de Santa Catarina

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42096

Co-authors (4)