CASTRO, G.S.F. | IUFoST | Galoá Proceedings

CASTRO, G.S.F.

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EFFECT OF BARU ALMOND, PEANUT AND BRAZIL NUT ON SERUM LIPID PROFILE OF RATS TREATED WITH HIGH-FAT DIETS
Food and Nutrition

MARIA MARGARETH VELOSO NAVES ¹ ; FERNANDES, D.C. ; CASTRO, G.S.F. ; ALVES, A.M. ; Maria Margareth V. Naves ; Maria Margareth V. Naves

¹ Universidade do Estado de Santa Catarina

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Co-authors (4)