CONSUMER ACCEPTANCE AND CAROTENOID CONTENT OF BIOFORTIFIED PUMPKIN MUFFIN.
Sensory and Consumer Science
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43984
Publications in other proceedings
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nir-abstracts
Near and middle infrared hypespectral images to investigate forensic cases of suspected fraudulent bankchecks
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nir-abstracts
EVALUATION OF HSI-NIR AND CHEMOMETRICS FOR IDENTIFICATION OF SEMEN ON COLORED COTTON FABRICS
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slaca-2015
FRUITS AND VEGETABLES CONSUMPTION AMONG SCHOOL CHILDREN IN ITAGUAÍ MUNICIPALITY – RIO DE JANEIRO
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slaca-2015
INVESTIGATING CHILDREN’S FOOD PURCHASES IN THE SUPERMARKET: WHAT IT REALLY MEANS?
