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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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Papers 1
  • DEVELOPING A CURED HAM MADE FROM BIRDS MEAT WITH CHEESE ADDITION

    Food Processing
    Ornella M. PORCU 1 ; Porcu, Ornella Maria ; [email protected] ; [email protected] ; [email protected]
    1 Química / Câmpus de Medianeira / Universidade Tecnológica Federal do Paraná
    -
    42408

Co-authors (4)

  • Ornella M. PORCU

    6 publications

  • Porcu, Ornella Maria

    2 publications

  • [email protected]

    1 publication

  • [email protected]

    1 publication

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