Paula Gimenez Milani Fernandes in 3rd International Congress on Bioactive Compounds

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Paula Gimenez Milani Fernandes

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Papers 3

HYDROLYZED WHEY PROTEIN CONJUGATED WITH ANTIOXIDANT FRACTION OF STEVIA EXHIBITS ANTIMICROBIAL ACTIVITY
CABEÇA, Cynthia Letícia Serra ¹
SICILIANO, Paulo Leonardo Marotti ¹
ALBUQUERQUE, Bianca Rodrigues de ¹
NOGUEIRA, Natani Caroline ¹
MATIUCCI, Marcos Antonio ¹
PAULINO, Isabela Maria Reck ¹
DACOME, Antonio Sérgio ¹
COSTA, Silvio Claudio da ¹
BARROS, Lillian Bouçada de ²
FERNANDES, Paula Gimenez Milani ¹
¹ State University of Maringá
² Polytechnic Institute of Bragança
Vol 3, 2024. -
319370

Food Formulation, New Product Development, Food Processing, Stability, and Shelf Life – (PF)

Poster
MOLECULAR DOCKING OF STEVIA POLYPHENOLIC FRACTIONS CONJUGATED WITH WHEY PROTEIN: TECHNO-FUNCTIONAL AND ANTIHYPERGLYCEMIC PROPERTIES
CABEÇA, Cynthia Letícia Serra ¹
NOGUEIRA, Natani Caroline ²
SICILIANO, Paulo Leonardo Marotti ²
BUENO, Paulo Sérgio Alves ²
SERRA, Gustavo Marques ³
BÚFALO, Dayane Cristina ²
PEREIRA, Betânea Campagnolli ⁴
DACOME, Antonio Sérgio ²
SANTOS-JUNIOR, Oscar de Oliveira ²
COSTA, Silvio Claudio da ²
FERNANDES, Paula Gimenez Milani
¹ Universidade Estadual de Maringá
² State University of Maringá
³ Federal University of Pará
⁴ Ingá University Center
Vol 3, 2024. -
319109

Food Formulation, New Product Development, Food Processing, Stability, and Shelf Life – (PF)

Poster
PHYSICOCHEMICAL CHARACTERIZATION OF YERBA MATE EXTRACT OBTAINED BY PERCOLATION AND DRIED BY SPRAY DRYER
FEIHRMANN, Andresa Carla ¹
MATIUCCI, Marcos ²
DALAGNA, Vitor ²
SILVA, Natallya ²
SANTOS, Patricia ²
JUNIOR, Oscar Santos ²
COSTA, Silvio da ²
FERNANDES, Paula ²
¹ State University of Maringá
² Universidade Estadual de Maringá | (State University of Maringá)
Vol 3, 2024. -
318398

Encapsulation, nanoprocessing, rheology, extraction, modeling, simulation, and optimization of processes, food processing, emerging technology, etc – (ET)

Poster

ICBC 2024

Proceedings of International Congress on Bioactive Compounds and International Workshop on Bioactive Compounds
Proceedings of 3rd International Congress on Bioactive Compounds and 4th International Workshop on Bioactive Compounds

Paula Gimenez Milani Fernandes

HYDROLYZED WHEY PROTEIN CONJUGATED WITH ANTIOXIDANT FRACTION OF STEVIA EXHIBITS ANTIMICROBIAL ACTIVITY

MOLECULAR DOCKING OF STEVIA POLYPHENOLIC FRACTIONS CONJUGATED WITH WHEY PROTEIN: TECHNO-FUNCTIONAL AND ANTIHYPERGLYCEMIC PROPERTIES

PHYSICOCHEMICAL CHARACTERIZATION OF YERBA MATE EXTRACT OBTAINED BY PERCOLATION AND DRIED BY SPRAY DRYER

Co-authors (25)

NATALLYA SILVA

SILVIO DA COSTA

Silvio Claudio da Costa

Lillian Bouçada de Barros

Silvio Claudio da Costa

Andresa Carla Feihrmann

OSCAR SANTOS JUNIOR

Cynthia Letícia Serra Cabeça

Paulo Leonardo Marotti Siciliano

Natani Caroline Nogueira

Marcos Antonio Matiucci

Antonio Sérgio Dacome

Natani Caroline Nogueira

Paulo Leonardo Marotti Siciliano

Antonio Sérgio Dacome

Oscar de Oliveira Santos-Junior

MARCOS MATIUCCI

Vitor Dalagna

PATRICIA SANTOS

Bianca Rodrigues de Albuquerque

Isabela Maria Reck Paulino

Paulo Sérgio Alves Bueno

Gustavo Marques Serra

Dayane Cristina Búfalo

Betânea Campagnolli Pereira

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