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ICBC 2024

ISSN: 2965-2219
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Proceedings of International Congress on Bioactive Compounds and International Workshop on Bioactive Compounds
Proceedings of 3rd International Congress on Bioactive Compounds and 4th International Workshop on Bioactive Compounds

ISSN: 2965-2219
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Márcio Augusto Ribeiro Sanches

Also published on: ICBC 2022

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Papers 1
  • ULTRASOUND-ASSISTED THERMAL MACERATION OF BORDO GRAPE MUST (VITIS LABRUSCA): INSIGHTS OF ANTIOXIDANT ACTIVITY

    • CARVALHO, cleberyanne da silva 1
    • ALMEIDA, Micael José 1
    • SANCHES, Márcio Augusto Ribeiro 1
    • GUIMARÃES, Bianca 1
    • VANZELA, Ellen LAGO 1
    • ROMERO, Javier TELIS 1
    • 1 UNESP/SJRP
    Vol 3, 2024. -
    318166
    Proximate composition, physicochemical analyzes, food analysis, bromatology, quantification of compounds in foods, antioxidant analysis, chromatographic analysis, spectrophotometric analysis, non-destructive methods of food analysis – (CF)
    Poster

Co-authors (5)

  • Ellen LAGO VANZELA

    5 publications

  • cleberyanne da silva carvalho

    1 publication

  • Micael José Almeida

    1 publication

  • Bianca Guimarães

    1 publication

  • Javier TELIS ROMERO

    1 publication

Publications in other proceedings

  • SLACAN 2025

    Hidratação assistida por ultrassom como uma abordagem para melhorar o desenvolvimento da amilase durante o processo de maltagem do milho

  • SLACAN 2025

    MODELOS MATEMÁTICOS PARA DETERMINAÇÃO DA DENSIDADE E VISCOSIDADE DE SOLUÇÕES SALINAS: NACL E KCL

  • SLACAN 2025

    Caracterização química e isotermas de sorção do bagaço de uva Merlot

  • SLACAN 2025

    Obtenção das isotermas de sorção do gengibre submetido à desidratação osmótica com sacarose e maltitol

  • SLACAN 2025

    Sorption Isotherms of Salted Squid Fillets (Loligo vulgaris)

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