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Characterization and biological activities of anthocyanin from sweet potato by-product
Vol 3, 2024. -319477 -
INTELLIGENT PH INDICATORS BASED ON BLACK BEAN HUSKS
Vol 3, 2024. -319453
Publications in other proceedings
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XV CIBIA
Impact of microwave treatment on the structure of common black bean (Phaseolus vulgaris L.) protein concentrate
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SLACAN 2023
EVALUATION OF ANTITHROMBOTIC ACTIVITY OF ANTHOCYANIN EXTRACTS OF SWEET POTATO (Ipomoea batatas).
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SLACAN 2023
PROTEIN EXTRACTION FROM UVAIA SEEDS (Eugenia pyriformis) USING ULTRASOUND: IMPACT ON SOLUBILITY, PHENOLICS AND ANTIOXIDANT ACTIVITY
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SLACAN 2023
EFFECT OF HEAT TREATMENT AND THE EXTRACTION SOLVENT ON THE COLOR AND ANTIOXIDANT ACTIVITY OF UVAIA PHENOLIC EXTRACTS (Eugenia pyrifomis)
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SLACAN 2023
Cassava leaves protein: effect of pH precipitation of functional and surface properties
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