Williara Queiroz de Oliveira | ICBC 2022 | Galoá Proceedings

Universidade Estadual de Campinas

Williara Queiroz de Oliveira

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Effect of in vitro gastrointestinal digestion on phenolic compounds and antioxidant capacity of araçá-boi pulp extract (Eugenia stipitata)
Felipe Tecchio Borsoi ¹
Williara Queiroz de Oliveira ¹
Fábio Fernandes de Araújo ¹
Henrique Silvano Arruda ¹
Iramaia Neri Numa ¹
Glaucia Maria Pastore ¹
¹ Universidade Estadual de Campinas
Vol 2, 2022 -
155136

Chemical and physicochemical characterization of food (CF)

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Co-authors (5)