Izabel Moraes | ICBC 2022 | Galoá Proceedings

Faculdade de Zootecnia e Engenharia de Alimentos (FZEA/ USP)

Izabel Moraes

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GREEN PRODUCTION OF CASSAVA STARCH NANOPARTICLES FOR STABILIZATION OF PICKERING EMULSIONS
Giselle Ramos ¹
Aline Suzigan ¹
Samantha Cristina de Pinho ¹
Izabel Cristina Freitas Moraes ¹
¹ FZEA - USP
Vol 2, 2022 -
153818

Process engineering and emerging technologies (ET)

Pôster

Co-authors (3)

Publications in other proceedings

XV CIBIA
Physically Modified Cassava Starch Microparticles as Carrier Systems for Bioactive Compounds from Green Propolis Extract
XV CIBIA
Bioactive potencial of green propolis extracts obtained under different extraction conditions
SLACA 2019
RHEOLOGY OF GELATIN/CHITOSAN SOLUTIONS AT DIFFERENT pH
SLACA 2019
Anthocyanin-rich pigment prepared from jabuticaba (Myrciaria cauliflora Mart.) skin by-product as a natural yogurt color additive
SLACA 2019
MECHANICAL AND BARRIER PROPERTIES OF QUINOA STARCH NANOCRYSTALS-REINFORCED CASSAVA STARCH FILMS