Also published on: ICBC 2024
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ROSEMARY EXTRACT (ROSMARINUS OFFICINALIS) AS A BIOACTIVE AND FUNCTIONAL INGREDIENT IN BREAD
PIBIC 2021
Avaliação das práticas de consumo alimentar em praticantes de atividade física
PIBIC 2021
UTILIZAÇÃO DE FICHAS TÉCNICAS DE PREPARAÇÃO E CONTROLE DO DESPERDÍCIO DE ALIMENTOS EM RESTAURANTES COMERCIAIS
PIBIC 2021
Percepções e práticas sobre segurança de refeições de restaurantes comerciais com serviço de delivery em função da pandemia pelo COVID-19
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