Publications in other proceedings
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SLACAN 2025
Influência do tamanho das sementes na incubação do cacau
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SLACAN 2025
CARACTERIZAÇÃO FÍSICO-QUÍMICA DE FERMENTADO CHAPTALIZADO DE CAMBUCI
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ICBC 2024
Characterization of xyloglucan-based films incorporated with oregano essential oil (Origanum vulgare)
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ICBC 2024
Evaluation of the influence of an active biodegradable coating containing rosemary essential oil on the storage stability of cashew apples
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SLACAN 2023
Caracterização fisica de brownie de chocolate enriquecido com fígado bovino
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