Publications in other proceedings
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SLACAN 2025
OCCURENCE OF ROPE SPORE-FORMING BACTERIA IN CASSAVA STARCH
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SLACAN 2025
ANTIMICROBIAL SUSCEPTIBILITY OF Bacillus cereus ISOLATED FROM FERMENTED CASSAVA PRODUCTS
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SLACAN 2025
INACTIVATION PROFILE OF Salmonella enterica IN ROASTED CHICKPEAS UNDER DIFFERENT TEMPERATURE CONDITIONS
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SLACAN 2025
OCCURRENCE OF Bacillus cereus IN WHEY PROTEIN SUPPLEMENTS
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SLACAN 2025
TECHNOLOGICAL EVALUATION OF GOAT MILK FERMENTED WITH Lacticaseibacillus paracasei GV17, POTENTIALLY PROBIOTIC
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