Pedro Renann Lopes De França | XV CIBIA | Galoá Proceedings

Unicamp

Pedro Renann Lopes De França

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ASSESSING THE IMPACT OF NATURAL ANTIOXIDANTS POLARITY ON THE OXIDATIVE STABILITY OF SPRAY-DRIED MICROENCAPSULATED FLAXSEED OIL
AMIN, Marina ¹
FRANÇA, Pedro Renann Lopes De ¹
HENNEBELLE, Marie ²
KUROZAWA, Louise Emy ³
¹ Faculdade de Engenharia de Alimentos da Universidade Estadual de Campinas (FEA - UNICAMP)
² Wageningen University & Research
³ Universidade Estadual de Campinas (UNICAMP)
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341946

1) Food Engineering

Oral Presentation

Co-authors (3)