Fiorela Peña-Carrasco | XV CIBIA | Galoá Proceedings

National Agrarian University

Fiorela Peña-Carrasco

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ULTRASOUND-ASSISTED TARO STARCH (Colocasia esculenta) ESTERIFICATION: OPTIMIZATION BY RESPONSE SURFACE METHODOLOGY TO ENHANCE ITS RESISTANT STARCH CONTENT
PEÑA-CARRASCO, Fiorela ¹
MARTÍNEZ-TAPIA, PATRICIA ²
AGAMA-ACEVEDO, Edith ³
BELLO-PEREZ, Luis ³
VELEZMORO-SÁNCHEZ, Carmen ¹
¹ Universidad Nacional Agraria La Molina
² National Agrarian University
³ Instituto Politécnico Nacional-Mexico
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341930

3) Food Science

Poster
OPTIMIZATION OF SPRAY DRYING PARAMETERS FOR PRODUCING A WATER-SOLUBLE POWDER FROM BRAZILIAN NUT CAKE EXTRACT
FARFÁN-BRAVO, Juan Emilio ¹
CARDOZO-AROSTEGUI, Gerzon ²
PEÑA-CARRASCO, Fiorela ³
MARTINEZ-TAPIA Patricia ¹
VELEZMORO-SÁNCHEZ, Carmen ³
¹ National Agrarian University
² De La Abu Su Secreto SCRL
³ Universidad Nacional Agraria La Molina
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341556

5) Interdisciplinary

Poster

Co-authors (6)