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CIAFA 2026

ISBN: 978-65-80968-68-8
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Proceedings of the II International Conference on Amazonian Functional Foods

ISBN: 978-65-80968-68-8
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Centro de Bionegócios da Amazônia

Flavio Augusto de Freitas

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Papers 1
  • Potential of Brazil nut pellicle in the formulation of functional teas

    • PRADO, Ana Beatriz Costa 1
    • SANTOS, Evertom Ruiz dos 1
    • PRADO, Camila Costa 1
    • ALBUQUERQUE, Isabela Ribeiro de 1
    • SOUSA, Maria Lucidalva Ribeiro de 1
    • FREITAS, Flavio Augusto de 2
    • KLUCZKOVSKI, Ariane Mendonça 1
    • 1 Universidade Federal do Amazonas (UFAM)
    • 2 Centro de Bionegócios da Amazônia
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    341296
    FQ – Chemical and Physicochemical Characterization of Food
    Single category to be defined by the committee

Co-authors (6)

  • ANA BEATRIZ COSTA PRADO

    2 publications

  • Ariane Mendonça Kluczkovski

    2 publications

  • Evertom Ruiz dos Santos

    1 publication

  • Camila Costa Prado

    1 publication

  • Isabela Ribeiro de Albuquerque

    1 publication

  • Maria Lucidalva Ribeiro de Sousa

    1 publication

Publications in other proceedings

  • ICBC 2024

    RELATIONSHIP BETWEEN THE SELENIUM CONTENT OF BRAZIL NUTS OF DIFFERENT SIZES AND THE LIPID FRACTION OBTAINED BY MECHANICAL PRESSING

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