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SLACAN 2025
Otimização da Extração de β-Caroteno em Bebida Instantânea de Tucumã e Abacaxi por Tratamento com Micro-ondas
SLACAN 2025
Potencial do caiaué (Elaeis oleifera) como fonte de β-caroteno: extração com acetona e líquido Iônico
SLACAN 2025
Avaliação da estabilidade térmica e à luz de extratos de tucumã (Astrocaryum aculeatum)
ICBC 2024
Application of ionic liquid in the extraction of natural dye from tucumã (Astrocaryum aculeatum)
ICBC 2024
PHYSICOCHEMICAL CHARACTERIZATION AND OPTIMIZED PECTIN EXTRACTION FROM PURUÍ GRANDE (Alibertia sorbilis D.) UNDER CONTROLLED AND REPRODUCIBLE CONDITIONS
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