Patricia Avelar Ribeiro | SLACAN 2025 | Galoá Proceedings

Federal University of São João del-Rei

Patricia Avelar Ribeiro

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INFLUENCE OF THE LIPASE ENZYME ON THE COLORIMETRIC INTERACTION OF GOLD NANOPARTICLES WITH OLEIC ACID
VAZ, Millena Alves Máximo ¹
RIBEIRO, Patricia Avelar ²
SANTOS, Igor José Boggione ²
¹ Universidade Federal de São João Del Rei– Minas Gerais
² Universidade Federal de São João del-Rei
Vol.2, 2025 -
327104

Chemical and Physico-chemical Food Characterization (FQ)

Poster
GOLD NANOPARTICLES FOR COLORIMETRIC DETECTION OF CAPRYLIC ACID
RIBEIRO, Patricia Avelar ¹
MONTEIRO, Ana Luiza Schuenck Alberice
LOFRANO, Renata Carolina Zanetti ¹
SANTOS, Igor José Boggione ¹
¹ Universidade Federal de São João del-Rei
Vol.2, 2025 -
326778

Chemical and Physico-chemical Food Characterization (FQ)

Poster
COLORIMETRIC ANALYSIS OF FATTY ACIDS USING PCDA VESICLES
RIBEIRO, Patricia Avelar ¹
MAGALHÃES, George Lucas da Silva ²
LOFRANO, Renata Carolina Zanetti ²
SANTOS, Igor José Boggione ¹
¹ Universidade Federal de São João del-Rei
² Federal University of São João del-Rei
Vol.2, 2025 -
326777

Chemical and Physico-chemical Food Characterization (FQ)

Poster
OLEIC ACID DETECTION BY COLORIMETRIC PENTACOSADINOIC ACID (PCDA) COLORIMETRIC NANOSENSOR: A PRELIMINARY APPROACH FOR APPLICATION IN BOVINE MILK
GONÇALVES, Liliane de Paula ¹
RIBEIRO, Patricia Avelar ²
SANTOS, Igor José Boggione ²
¹ UFSJ
² Universidade Federal de São João del-Rei
Vol.2, 2025 -
326689

Process Engineering and Emerging Technologies (ET)

Poster

Co-authors (6)

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