Gabriel Amorim Lima | SLACAN 2025 | Galoá Proceedings

Federal University of São João del-Rei

Gabriel Amorim Lima

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EVALUATION OF REDUCING SUGARS AND pH IN THE PRODUCTION OF FERMENTED SORGHUM-BASED BEVERAGE
LIMA, Gabriel Amorim ¹
SILVA, Lívia Isabel ¹
OLIVEIRA, Liliane Maciel ¹
¹ Universidade Federal de São João del-Rei
Vol.2, 2025 -
326975

Biochemistry and Biotechnology (BB)

Poster
DEVELOPMENT OF 3D PRINTED EXTRUDER FOR ALUMINUM OXIDE CATALYST PELLET MOLDING
SILVA, Lívia Isabel ¹
LIMA, Gabriel Amorim ¹
PIMENTEL, João Pedro Queiroz Abrao ²
REIS, Giann Braune ¹
¹ Universidade Federal de São João del-Rei
² Federal University of São João del-Rei
Vol.2, 2025 -
326618

Process Engineering and Emerging Technologies (ET)

Poster
DEVELOPMENT OF FED-BATCH IN YEAST PRODUCTION
LIMA, Gabriel Amorim ¹
DIAS, Jeziel Antônio Alves ²
SILVA, Lívia Isabel ¹
REIS, Giann Braune ²
¹ Universidade Federal de São João del-Rei
² Federal University of São João del-Rei
Vol.2, 2025 -
326615

Biochemistry and Biotechnology (BB)

Poster

Co-authors (6)