Christiana de Fatima Bruce da Silva | SLACA 2019 | Galoá Proceedings

Empresa Brasileira de Pesquisa Agropecuária

Christiana de Fatima Bruce da Silva

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BANANA’S QUALITY WITH ASSOCIATION OF PACKAGING AND COATING
Maryana Melo Frota ¹
Maria do Socorro Rocha Bastos ²
Christiana de Fatima Bruce da Silva ²
Marcia Regia Souza da Silveira ²
¹ Departamento de Engenharia de Alimentos / Universidade Federal do Ceará / UFC
² Empresa Brasileira de Pesquisa Agropecuária
vol. 4, 2019 -
112405

6. Biochemistry and Biotechnology - food science (BB)

Pôster

Co-authors (3)

Publications in other proceedings

SINAFERM SHEB 2019
Increased biomass of Bacillus spp. strains for use as plant growth promoter