José Pedro Zanetti Prado in Proceedings of National Bioprocesses Symposium and Enzymatic Hydrolysis of Biomass Symposium

Papers 3

MICROBIAL FRUCTOSYLTRANSFERASE: EVALUATION OF pH AND TEMPERATURE EFFECTS ON TRANSFRUCTOSYLATION AND HYDROLYTIC ACTIVITIES
6. Enzymatic Processes

Josivan de Sousa Cunha ¹ ; José Pedro Zanetti Prado ¹ ; Rodrigo Corrêa Basso ¹ ; Elda Sabino da Silva ² ; Alfredo Eduardo Maiorano ² ; Rafael Firmani Perna ¹

¹ Federal University of Alfenas, Science and Technology Institute, Chemical Engineering Graduate Program ;

² Instituto de Pesquisas Tecnológicas do Estado de São Paulo, Núcleo de BioNanoManufatura

Fructosyltransferase

Fructooligosaccharides

Aspergillus oryzae

vol. 2, 2017 - -
55371
EXTRACELLULAR MICROBIAL FRUCTOSYLTRANSFERASE PRODUCTION FROM Aspergillus oryzae IPT-301
6. Enzymatic Processes

José Pedro Zanetti Prado ¹ ; Josivan de Sousa Cunha ¹ ; Rodrigo Corrêa Basso ¹ ; Elda Sabino da Silva ² ; Alfredo Eduardo Maiorano ² ; Rafael Firmani Perna ¹

¹ Federal University of Alfenas, Science and Technology Institute, Chemical Engineering Graduate Program ;

² Instituto de Pesquisas Tecnológicas do Estado de São Paulo, Laboratório de Biotecnologia Industrial

Fructosyltransferase

Aspergillus oryzae

Fructooligosaccharides

vol. 2, 2017 - -
55472
EXTRACELLULAR FRUCTOSYLTRANSFERASE: EFFECT OF SUCROSE CONCENTRATION ON TRANSFRUCTOSYLATION AND HYDROLYTIC ACTIVITIES AND EVALUATION OF ENZYMATIC KINETICS
6. Enzymatic Processes

Josivan de Sousa Cunha ¹ ; José Pedro Zanetti Prado ¹ ; Rodrigo Corrêa Basso ¹ ; Elda Sabino da Silva ² ; Alfredo Eduardo Maiorano ² ; Rafael Firmani Perna ¹

¹ Federal University of Alfenas, Science and Technology Institute, Chemical Engineering Graduate Program ;

² Instituto de Pesquisas Tecnológicas do Estado de São Paulo, Núcleo de BioNanoManufatura

Fructosyltransferase

Fructooligosaccharides

Kinetic Parameters

vol. 2, 2017 - -
55372

Anais do Simpósio Nacional de Bioprocessos Proceedings of National Bioprocesses Symposium and Enzymatic Hydrolysis of Biomass Symposium

José Pedro Zanetti Prado

MICROBIAL FRUCTOSYLTRANSFERASE: EVALUATION OF pH AND TEMPERATURE EFFECTS ON TRANSFRUCTOSYLATION AND HYDROLYTIC ACTIVITIES

EXTRACELLULAR MICROBIAL FRUCTOSYLTRANSFERASE PRODUCTION FROM Aspergillus oryzae IPT-301

EXTRACELLULAR FRUCTOSYLTRANSFERASE: EFFECT OF SUCROSE CONCENTRATION ON TRANSFRUCTOSYLATION AND HYDROLYTIC ACTIVITIES AND EVALUATION OF ENZYMATIC KINETICS

Co-authors (5)

Alfredo Eduardo Maiorano

Rodrigo Corrêa Basso

Rafael Firmani Perna

Josivan de Sousa Cunha

Elda Sabino da Silva