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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Federal de Alfenas

Maisa Estefânia de Oliveira Pedreira

Papers (1)
  • LIBERAÇÃO DE PEPTÍDEOS COM ATIVIDADE ANTIOXIDANTE DE PROTEÍNAS DE FEIJÕES “ROSINHA” E “CARA-SUJA” COM APLICAÇÃO DE PAPAÍNA.

    • Juliana Alves Diniz 1
    • Bruno Moreira Siqueira 1
    • Flávia Reis Ferreira de Souza 1
    • Maisa Estefânia de Oliveira Pedreira 1
    • Olga Luisa Tavano 2
    • 1 Universidade Federal de Alfenas
    • 2 FACULDADE DE NUTRIÇÃO / Universidade Federal de Alfenas
    Vol 14, 2021 -
    144566
    Biochemistry and Biotechnology (BB)
    Pôster

Co-authors (4)

  • Olga Luisa Tavano

    3 publications

    See author >

  • Juliana Alves Diniz

    1 publication

    See author >

  • Bruno Moreira Siqueira

    1 publication

    See author >

  • Flávia Reis Ferreira de Souza

    1 publication

    See author >

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