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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Federal de São João del Rei

Eric Marsalha Garcia

Papers (2)
  • ESTUDO COMPARATIVO DA CORROSÃO DO AÇO CARBONO E FOLHA DE FLANDRES NAS CONSERVAS DE MILHO VERDE, ERVILHA E EXTRATO DE TOMATE

    • Lorrany Aparecida Campos Soares 1
    • Camila Pires Miranda 1
    • Amauri Souza 1
    • Júlio Onésio Ferreira Melo 1
    • Eric Marsalha Garcia 1
    • Hosane Aparecida Taroco 1
    • 1 Universidade Federal de São João del Rei
    Vol 14, 2021 -
    143516
    Chemical and Physico-chemical Food Characterization (FQ)
    Pôster
  • PHYSICAL CHEMICAL PROPERTIES OF GUARANA SOFT DRINK AND CORROSION STUDY OF ITS PACKAGING

    • Thamires Figureido Viveiros 1
    • Lorrany Aparecida Campos Soares 1
    • Cristiane Geralda Taroco 1
    • Amauri Souza 1
    • Júlio Onésio Ferreira Melo 1
    • Eric Marsalha Garcia 1
    • Ana Paula Coelho Madeira Silva 1
    • Hosane Aparecida Taroco 1
    • 1 Universidade Federal de São João del Rei
    Vol 14, 2021 -
    143517
    Chemical and Physico-chemical Food Characterization (FQ)
    Pôster

Co-authors (8)

  • Júlio Onésio Ferreira Melo

    4 publications

    See author >

  • Lorrany Aparecida Campos Soares

    2 publications

    See author >

  • Amauri Souza

    2 publications

    See author >

  • Hosane Aparecida Taroco

    2 publications

    See author >

  • Camila Pires Miranda

    1 publication

    See author >

  • Thamires Figureido Viveiros

    1 publication

    See author >

  • Cristiane Geralda Taroco

    1 publication

    See author >

  • Ana Paula Coelho Madeira Silva

    1 publication

    See author >

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