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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Magali Pozza

Papers (1)
  • GRAPE EXTRACT AS A INGREDIENT IN PROBIOTIC YOGURT

    • Denise Felix Silva
    • Ana Carolina Vital
    • Karina Francieli Schmidt
    • Priscila Goto
    • Raquel Gomes
    • Magali Pozza
    • Paula Toshimi Matumoto Pintro 1
    • 1 Departament of Agronomy, State University of Maringa – UEM, Avenida Colombo, 5790, CEP 87020-900 Maringá, Paraná, Brazil
    vol. 1, 2013 -
    6951
    Bioactive Compounds (CB)
    Poster

Co-authors (6)

  • Paula Toshimi Matumoto Pintro

    11 publications

    See author >

  • Raquel Gomes

    8 publications

    See author >

  • Ana Carolina Vital

    4 publications

    See author >

  • Denise Felix Silva

    2 publications

    See author >

  • Karina Francieli Schmidt

    2 publications

    See author >

  • Priscila Goto

    1 publication

    See author >

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