Skip to main content

SLACA

ISSN: 2447-2840
Login
  • Home
  • Authors

Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
Login

Swami Maruyama

Papers (1)
  • INCREASE OF CANOLA OIL LIPIDIC PROTECTION THROUGH BRAZILIAN ARTICHOKE PARTS: APPLICATION OF A NEW METHODOLOGY

    • Thiago Claus
    • Swami Maruyama
    • Sylvio Palombini
    • Paula Fernandes Montanher
    • Fabiana Carbonera
    • JESUI VISENTAINER 1
    • 1 Departamento de Química / UEM
    vol. 1, 2013 -
    12101
    Science and Food Technology (CT)
    Poster

Co-authors (5)

  • JESUI VISENTAINER

    22 publications

    See author >

  • Paula Fernandes Montanher

    6 publications

    See author >

  • Thiago Claus

    4 publications

    See author >

  • Sylvio Palombini

    2 publications

    See author >

  • Fabiana Carbonera

    2 publications

    See author >

Streamline your Scholarly Event

With nearly 200,000 papers published, Galoá empowers scholars to share and discover cutting-edge research through our streamlined and accessible academic publishing platform.
Learn more about our products:

Proceedings Call for Papers Mobile Apps AMS for Scientific Associations
Galoá logo
Learn more

How to cite this proceedings?

This proceedings is identified by a DOI , for use in citations or bibliographic references. Attention: this is not a DOI for the paper and as such cannot be used in Lattes to identify a particular work.

Check the link "How to cite" in the paper's page, to see how to properly cite the paper