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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Federal de Santa Maria

Maria da Graça Kolinski Callegaro

Papers (1)
  • ANÁLISE SENSORIAL DE PÃES COM ADIÇÃO DE CÁLCIO NA FORMA DE PÓ DE CASCA DE OVO EM DIFERENTES GRANULOMETRIAS

    • Andressa Schneiders Silveira 1
    • Maria da Graça Kolinski Callegaro 2
    • Luísa Helena Hecktheuer 2
    • Laila De Oliveira Dutra 2
    • Jéssica Soares 2
    • 1 Universidade Federal de Santa Maria, Departamento de Tecnologia e Ciência em limentos
    • 2 Universidade Federal de Santa Maria
    vol. 1, 2013 -
    12404
    Science and Food Technology (CT)
    Poster

Co-authors (4)

  • Luísa Helena Hecktheuer

    11 publications

    See author >

  • Jéssica Soares

    3 publications

    See author >

  • Andressa Schneiders Silveira

    1 publication

    See author >

  • Laila De Oliveira Dutra

    1 publication

    See author >

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