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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Lucas Aparecido Teixeira da Silva

Papers (1)
  • INFLUÊNCIA DA ATUAÇÃO DE DIFERENTES ENZIMAS NA SOLUBILIDADE DAS PROTEÍNAS DA MASSA DE PÃO APÓS A FERMENTAÇÃO

    • Lucas Aparecido Teixeira da Silva
    • Eveline Lopes Almeida
    • Yoon Kil Chang
    vol. 1, 2013 -
    12803
    Science and Food Technology (CT)
    Poster

Co-authors (2)

  • Yoon Kil Chang

    18 publications

    See author >

  • Eveline Lopes Almeida

    2 publications

    See author >

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