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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Federal de Santa Catarina

Eduardo Carasek

Papers (1)
  • VOLATILE COMPOUNDS PROFILE OF PROBIOTIC YOGURT DURING STORAGE THROUGH SOLID-PHASE MICROEXTRACTION GAS CHROMATOGRAPHY

    • Ana Cristina Tanello 1
    • Renata Dias de Mello Castanho Amboni 2
    • Elane Schwinden Prudêncio 2
    • Eduardo Carasek 1
    • Cristiane Silveira 1
    • Paulo José Ogliari 1
    • 1 Universidade Federal de Santa Catarina
    • 2 Universidade Federal de Santa Catarina (UFSC)/ Departamento de Ciência e Tecnologia de Alimentos (CAL)
    vol. 1, 2013 -
    14585
    Science and Food Technology (CT)
    Poster

Co-authors (5)

  • Elane Schwinden Prudêncio

    6 publications

    See author >

  • Renata Dias de Mello Castanho Amboni

    3 publications

    See author >

  • Ana Cristina Tanello

    1 publication

    See author >

  • Cristiane Silveira

    1 publication

    See author >

  • Paulo José Ogliari

    1 publication

    See author >

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