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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Federal de Viçosa

Celia Ferreira

Papers (1)
  • CONSUMO DA FARINHA DE YACON COM 4% E 8% DE FOS PROMOVE AUMENTO DA RESISTÊNCIA À FRATURA ÓSSEA EM RATOS WISTAR

    • Rodrigues, F. C. 1
    • FONTES, E. A. F 2
    • MARTINO, H. S. D 2
    • FERREIRA, C. L. L.F 2
    • 1 Instituto Federal do Espírito Santo
    • 2 Universidade Federal de Viçosa
    vol. 2, 2015 -
    35125
    Alimentos Funcionais: Compostos Bioativos (AC)
    Pôster

Co-authors (3)

  • Fabiana Carvalho Rodrigues

    6 publications

    See author >

  • Edimar FONTES

    3 publications

    See author >

  • Hércia Stampini Duarte Martino

    2 publications

    See author >

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