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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
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  • Portuguese, Brazil
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Universidade do Estado do Pará

RODRIGO ALCANTARA

Papers (2)
  • CARACTERIZAÇÃO BIOMÉTRICA DE FRUTOS DE Garcinia Madruno PRODUZIDOS EM SALVATERRA, ILHA DO MARAJÓ, ESTADO DO PARÁ.

    • SOARES, S.S 1
    • MODESTO, E.N.J. 1
    • RIBEIRO, C. F. A. 1
    • ALCÂNTARA, R.C. 1
    • 1 Universidade do Estado do Pará
    vol. 2, 2015 -
    35536
    Ciência e Tecnologia de Alimentos (CT)
    Pôster
  • AVALIAÇÃO DA QUALIDADE MICROBIOLÓGICA DE MAIONESES COMERCIALIZADAS EM LANCHES NO MUNICÍPIO DE SALVATERRA-MARAJÓ/PA

    • MODESTO, E.N.J. 1
    • SOARES, S.S 1
    • ALCÂNTARA, R.C. 1
    • FIGUEIREDO, E. L. 1
    • 1 Universidade do Estado do Pará
    vol. 2, 2015 -
    35543
    Microbiologia de Alimentos (MI)
    Pôster

Co-authors (4)

  • Carmelita de Fátima Amaral Ribeiro

    11 publications

    See author >

  • Suane Soares

    3 publications

    See author >

  • Elivaldo Modesto Junior

    3 publications

    See author >

  • Elaine Figueiredo

    1 publication

    See author >

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