Rafaela Pena Santos | SLACA | Galoá Proceedings

Universidade Federal Fluminense

Rafaela Pena Santos

Papers (1)

EVALUATION OF QUALITY PARAMETERS OF REFINED, WHOLE, MARINE AND PINK SALT MARKETED IN THE CITY OF RIO DE JANEIRO
Rafaela Pena Santos ¹
Kelly A Silva ²
¹ Universidade Federal Fluminense
² Departamento de Bromatologia / Universidade Federal Fluminense
vol. 4, 2019 -
114017

2. Chemical and physicochemical characterization of food (FQ)

Pôster

Co-authors (1)

Kelly A Silva
4 publications

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