Aureluci Alves | SLACA | Galoá Proceedings

Agro-Industry Technology Course - Baiano Federal Institute of Education, Science and Technology, Guanambi Campus

Aureluci Alves

Trabalhos (1)

COATING OF STARCH EXTRACTED FROM MANGO ENDOCARP ADDED WITH ESSENTIAL OIL FOR PRESERVING PAPAYA
Marcilio Nunes Moreira ¹
Ana Maria Belém ²
Juliete Vilasboas Lima ²
Paula Tais Maia Santos ¹
Raíssa Ingrid Santana Araújo Costa ¹
Natália dos Santos Teixeira ²
Estefânia Rodrigues ³
Aureluci Alves ²
¹ Food Science and Technology Graduate Program - Federal University of Sergipe
² Agro-Industry Technology Course - Baiano Federal Institute of Education, Science and Technology, Guanambi Campus
³ Food Graduate Program in Food Technology- Faculty of Engineering of Unicamp Foods
vol. 4, 2019 -
114905

3. Formulação e processamento de alimentos (FP)

Pôster

Co-autores (7)