slaca-2017

MULTI-BLOCK DATA ANALYSIS USING COMDIM FOR THE EVALUATION OF FLOURS BY NIR SPECTROSCOPY AND TEXTUROMETER

slaca-2017

TPS/PBAT BLOWN FILMS ADDED WITH PINHÃO EXTRACT: COLOR, SOLUBILITY AND OPACITY CHARACTERIZATION.

slaca-2017

CAFFEINE EXTRACTION FROM COFFEE HUSKS RESIDUE FROM THE ROASTED COFFEE INDUSTRIAL PRODUCTION

slaca-2017

EVALUATION OF PARTIAL REPLACEMENT OF MARGARINE BY SOLID LIPID MICROCAPSULES CONTAINING CHIA OIL IN THE FORMULATION OF COOKIES

slaca-2017

MATHEMATICAL MODELING OF ENZYMATICALLY CROSSLINKED GELATIN HYDROGELS CONTAINING LACTIC AND ACETIC ACIDS SWELLING KINETICS