Publications in other proceedings
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CBTermo 2026
Phase behavior and physicochemical properties of Brazil nuts and Pequi oils spreads
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SLACAN 2025
Influência do tamanho das sementes na incubação do cacau
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SLACAN 2025
FROM PRODUCTION CHAIN TO CUP: MICROBIAL CONTAMINATION, FITNESS AND GROWTH POTENTIAL OF GUARANA-ASSOCIATED PATHOGENS IN GUARANA BEVERAGE MATRICES
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SLACAN 2025
Impacto da rotulagem frontal na aceitação sensorial de balas de goma com apelo saudável e sustentável.
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SLACAN 2025
VOLATILE PROFILE DIFFERENTIATION OF HEALTHY, DISEASED, AND ROTTEN COCOA BEANS: IMPLICATIONS FOR AROMA QUALITY
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