Preparation of smoked liquid from eucalyptus using dry distillation

Weimin Wang

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992

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Preparation of smoked liquid from eucalyptus using dry distillation

Weimin Wang ¹

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Weimin Wang. Preparation of smoked liquid from eucalyptus using dry distillation. In: XVI WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY - IUFOST, 2012, . Anais eletrônicos..., Galoá, 2012. Disponível em: <https://proceedings.science/iufost/papers/preparation-of-smoked-liquid-from-eucalyptus-using-dry-distillation?lang=en>. Acesso em: 01 Out. 2026. Copy citation

Weimin Wang, 2022, Preparation of smoked liquid from eucalyptus using dry distillation. In: XVI World Congress of Food Science and Technology - IUFoST. Campinas : Galoá. 2012. Available from: <https://proceedings.science/iufost/papers/preparation-of-smoked-liquid-from-eucalyptus-using-dry-distillation?lang=en>. Copy citation

Weimin Wang. (2022, May). Preparation of smoked liquid from eucalyptus using dry distillation. Paper presented at the XVI World Congress of Food Science and Technology - IUFoST. Copy citation

Weimin Wang, Preparation of smoked liquid from eucalyptus using dry distillation. In: XVI World Congress of Food Science and Technology - IUFoST; ... Campinas : Galoá; 2012. Available from: https://proceedings.science/iufost/papers/preparation-of-smoked-liquid-from-eucalyptus-using-dry-distillation?lang=en Copy citation

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¹ College of Food Science and Technology, Guangdong Ocean University

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Food Processing

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