William Smith-Mensah | IUFoST | Galoá Proceedings

William Smith-Mensah

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Effects of Sugar Concentration and Acid Balancing on the Physico-chemical and Quality Characteristics of Mango (Mangifera indicia) Jam
Food Processing

William Smith-Mensah ; Dr Agnes S. Budu ¹ ; Elizabeth R. Turkson ²

¹ Nutrition and Food Science Dept. University of Ghana ;

² 1. Department of Hotel, Catering and Institutional Management. Accra Polytechnic

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43062

Co-authors (2)