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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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Universidade Federal Rural do Semi-Árido

Vilson Alves de Góis

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Papers 2
  • EVOLUTION OF PHYSICOCHEMICAL PARAMETERS OF WHOLE NILE TILAPIA (OREOCHROMIS NILOTICUS) AND STORED IN ICE.

    Food Analysis
    Vilson Alves de Góis 1 ; GONÇALVES, A. A. ; Karoline Mikaelle de Paiva Soares 1
    1 Universidade Federal Rural do Semi-Árido
    -
    43336
  • EVALUATION OF PHYSICOCHEMICAL PARAMETERS DURING STORAGE IN ICE OF SKINNED FILLETS OF NILE TILAPIA (OREOCHROMIS NILOTICUS).

    Food Analysis
    Vilson Alves de Góis 1 ; GONÇALVES, A. A. ; Karoline Mikaelle de Paiva Soares 1
    1 Universidade Federal Rural do Semi-Árido
    -
    43335

Co-authors (2)

  • GONÇALVES, A. A.

    5 publications

  • Karoline Mikaelle de Paiva Soares

    5 publications

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