Sang Ho Choi | IUFoST | Galoá Proceedings

Department of Food Biotechnology / Seoul National University

Sang Ho Choi

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Quorum Sensing regulates Motility and Flagella Production of Vibrio vulnificus, a Model-Foodborne Pathogen
Food Microbiology

Dong Hwan Lee ; Seung Min Kim ; Sang Ho Choi ¹

¹ Department of Food Biotechnology / Seoul National University

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41850
Sensory properties of different processing condition of asparagus porridge
Food Processing

Kyung-Mi Shin ; Sang Ho Choi ; Jong-Bang Eun ¹

¹ Food Science and Technology/Chonnam National University

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41828

Co-authors (4)