Ryk Lues | IUFoST | Galoá Proceedings

Ryk Lues

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The Development of a Predictive Model for Beverage Quality through the Application of an Artificial Neural Network
Food Processing

Ryk Lues ; Nicolaas Luwes ; Lucas Nigrini ; Nokofa Lillian ¹ ; Willem Groenewald,

¹ UAFSB

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42427
FOOD SAFETY KNOWLEDGE, ATTITUDE AND BEHAVIOUR OF FOOD DISTRIBUTORS FOR THE NATIONAL SCHOOL NUTRITION PROGRAMME
Food Safety

Nthabiseng Nhlapo ¹ ; Ryk Lues ; Jurgen Manyatsa ; Willem Groenewald ²

¹ Central University of Technology, Free State ;

² UAFSB

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42211
THE ROLE OF MANAGEMENT IN THE PROVISION OF FOOD SAFETY TRAINING FOOD SAFETY AT A PROMINENT SOUTH AFRICAN ENTERTAINMENT FACILITY
Food Safety

Ryk Lues ; JFR Lues

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41701
ACID TOLERANCE AND ASSOCIATED ORGANIC ACID SUSCEPTIBILITY AMONGST GRAM-NEGATIVE FOOD-BORNE BACTERIA
Food Safety

Ryk Lues ; Maria Theron ; Roan Slabbert ¹

¹ Central University of Technology, Free State

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41664

Co-authors (10)