Paulo S. P. Herrmann | IUFoST | Galoá Proceedings

Embrapa Instrumentation

Paulo S. P. Herrmann

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Evaluation of banana ripeness, investigated using gas chromatography-mass spectrometry (GC-MS) and a low cost electronic nose ((lc)e-nose), developed with conductive polymer ultrathin film
Nanotechnology

Paulo S. P. Herrmann ¹ ; [email protected] ; [email protected] ; [email protected] ; Alexandra Manzoli ²

¹ Embrapa Instrumentation ;

² Embrapa Instrumentação

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44206
Investigation of Guava ripeness using a low-cost electronic nose, developed with nanofilm of conductive polymers.
Nanotechnology

Clarice Steffens ¹ ; Paulo S. P. Herrmann ² ; [email protected] ; Alexandra Manzoli ³

¹ Universidade Regional Integrada do Alto Uruguai e das Missões, Campus Erechim ;

² Embrapa Instrumentation ;

³ Embrapa Instrumentação

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44193

Co-authors (6)