Paula Sette | IUFoST | Galoá Proceedings

Paula Sette

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CHARACTERIZATION OF BIOACTIVE COMPOUNDS IN BERRIES NATIVE OF THE PATAGONIA ARGENTINA
Food Processing

maria jose spuler figueroa ¹ ; Daniela Salvatori ² ; Allison Leyton Pacheco ; Lorena Franceschinis ; Paula Sette ; Carolina Shene De Vidts ³

¹ Ingeniería Quimica, Universidad de La Frontera ;

² IDEPA (CONICET-UNIVERSIDAD NACIONAL DEL COMAHUE) ;

³ Chemical Engineering/Universidad de La Frontera

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Co-authors (5)