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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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L. Sampaio Oliveira Ribeiro

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Papers 1
  • BIOCHEMICAL ASSESSMENT TOTAL IN VARIETY OF YUCCA (Manihot esculenta Crantz)

    Food Biochemistry
    C. Albert Carvalho Cruz ; KARINE HGO REBOUÇAS 1 ; M. Lúcia Albuquerque Pereira ; L. Sampaio Oliveira Ribeiro ; J. Bomfim Rocha ; A. Batista dos Santos ; S. dos Santos ; MARCONDES VIANA DA SILVA 2
    1 x ;
    2 Universidade do Estado de Santa Catarina
    -
    42343

Co-authors (7)

  • MARCONDES VIANA DA SILVA

    5 publications

  • C. Albert Carvalho Cruz

    1 publication

  • KARINE HGO REBOUÇAS

    1 publication

  • M. Lúcia Albuquerque Pereira

    1 publication

  • J. Bomfim Rocha

    1 publication

  • A. Batista dos Santos

    1 publication

  • S. dos Santos

    1 publication

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