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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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KOLLING, Deise J.

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Papers 1
  • EFFECT OF TIME OF ENZYMATIC CATALYSIS ON THE PRODUCTION OF METHYL ESTERS FROM FRYING OIL

    Food Biotechnology
    WEBER, Jucieli 1 ; KOLLING, Deise J. ; ANA CAROLINA MAISONNAVE ARISI ; JANE MARA BLOCK 2
    1 Universidade Federal da Fronteira Sul ;
    2 Universidade do Estado de Santa Catarina
    -
    43133

Co-authors (3)

  • ANA CAROLINA MAISONNAVE ARISI

    3 publications

  • JANE MARA BLOCK

    3 publications

  • WEBER, Jucieli

    1 publication

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