Ki-Seon Yoo | IUFoST | Galoá Proceedings

Ki-Seon Yoo

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Makgeolli, Korean Rice Beer, is a Probiotics and Prebiotics-Rich Alcoholic Beverage
Food Microbiology

Hyun-Ju Eom ; Ki-Seon Yoo ; Hee Chul Lee ¹ ; Lee Heui Cheol

¹ Food Science and Technology

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43300

Co-authors (3)