jmsalgad@esalq.usp.br | IUFoST | Galoá Proceedings

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CONSUMPTION COMPARISON OF DIFFERENT GREEN TEA TYPES AND IT IS INGESTION REASON
Sensory and Consumer Science

Gabrielle Aparecida Cardoso ¹ ; [email protected] ; [email protected]

¹ Escola Superior de Agricultura Luiz de Queiroz, Departamento de Agroindústria, Alimentos e Nutrição

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42988
SOLUBLE GREEN TEA CONSUMPTION ASSOCIATED TO RESISTANCE TRAINING IN OVERWEIGHT OR OBESITY WOMEN
Bioactive Compounds and Functional Foods

Gabrielle Aparecida Cardoso ¹ ; [email protected] ; [email protected]

¹ Escola Superior de Agricultura Luiz de Queiroz, Departamento de Agroindústria, Alimentos e Nutrição

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42984

Co-authors (2)