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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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CONCEIÇÃO, M.L.

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Papers 1
  • COMBINED APPLICATION OF SUB-INHIBITORY AMOUNTS OF CARVACROL AND 1,8-CINEOLE TO INHIBIT BACTERIA ASSOCIATED WITH MINIMALLY PROCESSED VEGETABLES

    Food Microbiology
    Evandro Leite Souza 1 ; Jossana Pereira de Sousa 2 ; GEÍZA ALVES AZERÊDO DE OLIVEIRA 3 ; Helena Diniz-Silva 1 ; CONCEIÇÃO, M.L. ; VASCONCELOS, M.A.S.
    1 Universidade Federal da Paraíba ;
    2 Departamento de Gestão e Tecnologia Agroindustrial / CCHSA ;
    3 INSTITUTO FEDERAL DE EDUCAÇÃO, CIÊNCIA E TECNOLOGIA DE PERNAMBUCO
    -
    41623

Co-authors (5)

  • Evandro Leite Souza

    5 publications

  • Jossana Pereira de Sousa

    2 publications

  • GEÍZA ALVES AZERÊDO DE OLIVEIRA

    2 publications

  • Helena Diniz-Silva

    2 publications

  • VASCONCELOS, M.A.S.

    2 publications

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