Cínthia Marotta Fernandes | IUFoST | Galoá Proceedings

Cínthia Marotta Fernandes

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DEVELOPMENT OF A PROBIOTIC JUICE OF PASSION FRUIT MIXED WITH YAM: PHYSICOCHEMICAL AND MICROBIOLOGICAL EVALUATION
Food Microbiology

Inayara Beatriz Araújo Martins ¹ ; MAURILIO LOPES MARTINS ; OLIVEIRA, M. M. ; Cínthia Marotta Fernandes ; Cristiany Oliveira Bernardo ¹

¹ Instituto Federal de Educação, Ciência e Tecnologia do Sudeste de Minas Gerais, Campus Rio Pomba

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42746
PHYSICOCHEMICAL AND MICROBIOLOGICAL EVALUATION OF MINIMALLY PROCESSED YACON ADDED BY CONSERVATIVE SOLUTION PACKAGED IN DIFFERENT ATMOSPHERES
Food Microbiology

Cristiany Oliveira Bernardo ¹ ; Cínthia Marotta Fernandes ; Alexandre Castro Pereira ; OLIVEIRA, M. M. ; MAURILIO LOPES MARTINS

¹ Instituto Federal de Educação, Ciência e Tecnologia do Sudeste de Minas Gerais, Campus Rio Pomba

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42738

Co-authors (5)