Jéssica Pereira Barbosa | ICBC 2024 | Galoá Proceedings

Federal University of Goiás

Jéssica Pereira Barbosa

Also published on: ICBC 2022

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PHENOLIC COMPOUNDS, ORGANIC ACIDS AND SUGARS OF MANGABA JUICE ENRICHED WITH POTENTIALLY PROBIOTIC LACTIC ACID BACTERIA ISOLATED FROM CERRADO FRUIT BY-PRODUCTS
BARBOSA, Jéssica Pereira ¹
DAMASCENO, Renatta Pereira Barbosa ²
VALLE, Kamilla Leonello do ²
SILVA, Ana Luisa Andrade ²
SANTOS, Giovanna Tiago ²
LIMA, Marcos Santos ³
SOUZA, Patrícia Amaral ²
¹ Universidade Federal de Goiás
² Universidade Federal de Goiás | (Federal University of Goiás)
³ Instituto Federal do Sertão Pernambucano
Vol 3, 2024. -
320613

Nutrition, functional foods and bioactive compounds, fortified foods, food microbiology – (AS)

Poster

Co-authors (6)

Publications in other proceedings