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SLACAN 2023
Potential use of almonds and shells pinhão for the development of açaí yogurts rich in bioactive compounds
SLACAN 2023
BIOECONOMIC VALORIZATION OF Bactris Gasipaes Kunth SHELLS AS A SUBSTRATE FOR SHIITAKE MUSHROOMS AND ITS BYPRODUCT FOR BEEF CATTLE FEED
SLACAN 2023
PROPRIEDADES IMUNOMODULADORAS DE BIOFARINHA PROTEICA DE CASCAS DE PALMITO PUPUNHA COLONIZADAS POR Lentinula edodes
SLACAN 2023
IMPROVING ENZYMATIC SACCHARIFICATION OF PEACH PALM (Bactris gasipaes) WASTE BY BIOLOGICAL PRETREATMENT WITH Pleurotus ostreatus
SIMBBTEC 2019
Imobilização da Lacase de Oudemansiella canarii: Parâmetros Cinéticos e Reúso
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